ll Brothers Grill & Bar Menu

Two eggs with applewood bacon, sausage, or ham served with hash browns and toast

Two eggs, ham, bacon, or sausage, and your choice of buttermilk pancakes, a Belgian waffle, or French toast

Scrambled eggs, sausage, hash browns, onions, pico, jalapenos, tomatoes, American cheese and sour cream

Two poached eggs on a toasted English muffin with Canadian bacon, hash browns, and hollandaise sauce

Flour tortillas stuffed with egg, bacon, cheddar jack cheese, and avocado with sriracha sauce

Two eggs any style, ham, onion, bell pepper, hash browns, and Swiss

Scrambled eggs with chorizo, pico, cheddar jack cheese, and corn tortillas, and a side of hash browns

Traditional BLT on Texas toast with mayo, avocado, and an over-medium egg, served with hash browns

Hand-battered served with two eggs, hash browns, and toast

Hand-battered served with two eggs, hash browns, and toast

Flame grilled bone-in pork chop with a slight kick to it, two eggs, hash browns, and toast

A traditional omelet with cheddar cheese and your choice of two toppings

Egg whites with steamed mushrooms, spinach, turkey bacon, served with fresh fruit and wheat toast

Choice of meats including bacon, ham, sausage, al pastor, or chorizo, wrapped in a toasted tortilla.

choice of ham, bacon, sausage, al pastor, with/without cheese, or hashbrown substitute.

Choose Three!

Six halves of our signature deviled eggs with smoked brisket and cilantro

Breaded mozzarella sticks with ranch and marinara

Basil pesto and EV olive oil, fresh mozzarella, and tomatoes on a toasted flatbread

Breaded pickle chips with homemade ranch

Served with queso

Breaded mushrooms with homemade ranch

Battered calamari with a side of II Brother's sauce or tossed in Thai chili

Tortilla chips topped with lettuce, sour cream, pico, jalapenos, grilled chicken, cheddar, and queso

With cheddar, bacon bits, chives, and sour cream

Grilled chicken, spinach, corn, and mozzarella inside a warm tortilla, drizzled with chipotle ranch

Half portion of cheese, lightly breaded and fried, typically includes a side of dipping sauce.

Mushrooms, halved and hand-battered, then deep-fried to achieve a crispy exterior.

Sliced dill pickles, lightly breaded and fried, typically served with a homemade dipping sauce.

Four chicken wings, prepared to highlight their natural flavors, potentially accompanied by a simple dipping sauce or seasoning.

Half portion of our signature dip, typically includes a duo of house-made dips served with a selection of bread or chips for dipping.

Typically includes lightly breaded and fried calamari, often accompanied by a tangy aioli or a spicy marinara sauce for dipping.

House-made tortilla chips topped with a generous layer of melted cheese, typically accompanied by ingredients like pico de gallo and sour cream.

Jalapeno poppers, halved and deep-fried, typically filled with a creamy cheese mixture.

Half quesadilla filled with choice of chicken, brisket, fajita beef, turkey, scrambled eggs, or bacon. Options for no pico, cheese, sour cream; side guac, jalapeños; extra sour cream.

Flour tortillas, grilled with melted cheddar cheese, jack cheese, and pico de gallo. served with sour cream and salsa.

Crispy jalapenos filled with a creamy cheese blend, lightly fried.

Spring mix, cucumbers, tomatoes, cheddar jack cheese, croutons, and a grilled chicken breast

Grilled chicken breast with lettuce, tomatoes, pickles, Swiss, and mayo on a wheat bun with homemade chips

Fajita beef tacos with cilantro, onion, and salsa verde on corn tortillas

Turkey patty with lettuce, tomato, pickles, onion, and mustard on a wheat bun with a side of homemade chips

Salmon filet on a bed of rice pilaf, carrots, broccoli, cauliflower, with teriyaki sauce

Grilled salmon with asparagus. Try it with Thai chili or teriyaki sauce!

Flame grilled chicken breast served with green beans and rice pilaf, spice up your chicken with blackened, lemon pepper, or cajun seasoning

A plant-based burger with lettuce, tomato, onion, and garlic aioli with homemade chips

Fried chicken, tossed in buffalo sauce with lettuce, tomato, and bleu cheese crumbles on a white bun

Slow-roasted pulled pork, smoked ham, Swiss cheese, pickles and mustard on a toasted and pressed hoagie roll

Homemade chicken salad with lettuce and tomato

Pimento cheese, applewood bacon, turkey, jalapenos, and strawberry jam on wheat toast

Smoked ham, turkey, and Swiss cheese with mayo and honey mustard on Texas toast; battered and fried, dusted with powered sugar with a side of strawberry jam

Smoked ham, turkey, applewood bacon, lettuce, tomato, American cheese, and mayo on wheat toast

Shaved beefsteak, sautéed onions, and peppers with Cheez Whiz on a toasted hoagie roll

Double stacked beef, Texas toast, mayo, grilled onion, and Swiss cheese

Our new and improved original! Double stacked beef, extra American cheese, mustard, lettuce, tomato, onion, and pickle

Beef patty topped with smoked brisket, BBQ sauce, cheddar cheese, and deep fried onion rings.

Seasoned beef with sautéed mushrooms and onions, swiss cheese on a brioche bun topped with mayo.

Grilled corned beef with sauerkraut, swiss cheese, and ii brothers' signature sauce on rye toast.

Grown up version of a classic grilled cheese. Multiple side options available, ranging from fries to salads and soups.

Grown-up Grilled Cheese: Selection of sides includes fries, various salads, steamed vegetables, baked potato or soup among others.

Creamy, buttery whipped potatoes, perfectly seasoned for a comforting side dish.

Crispy golden strips of deliciousness served hot and seasoned to perfection.

Thinly sliced potatoes, fried until crisp.

Crispy golden-fried onion rings, perfectly seasoned for a savory crunch.

Crispy golden tots, perfect for dipping. A comforting classic side dish.

Golden-fried cornmeal balls, crispy outside with a soft, fluffy interior.

Crisp shredded cabbage in a creamy, tangy dressing.

Green beans typically prepared with a mix of garlic, oil, and seasoning, offering a simple yet satisfying side dish.

Tender macaroni pasta coated in a creamy cheese sauce.

Freshly steamed broccoli: Perfectly tender and bursting with natural flavors

Assorted seasonal veggies, lightly seasoned

Corn kernels fire roasted and seasoned, offering a smoky depth to its natural sweetness.

Fluffy, seasoned rice with aromatic herbs and vibrant mix of vegetables.

Asparagus, typically prepared by grilling or steaming, garnished with a light seasoning to enhance its natural flavors.

Mixed greens topped with tomatoes and cheddar cheese with your choice of salad dressing (on the side).

Crisp romaine lettuce, tangy dressing, Parmesan cheese, and crunchy croutons.

Thinly sliced onions, lightly battered and fried until crisp, typically served as a generous portion.

Fresh mixed fruit served in a cup- a perfect burst of natural flavors

Three traditional, soft tortillas perfect for custom filling.

Two freshly baked bread rolls, typically served as a complement to breakfast dishes.

One large egg cooked your way and your choice of bacon or sausage

One buttermilk pancake, served with warm maple syrup and bacon or sausage

A slice of French Toast lightly dusted with powered sugar and served with warm maple syrup and bacon or sausage

served with fries

served with green beans

served with fries

served with fries

served with fries

topped with mustard and pickles; served with fries

topped with cheddar cheese, mustard, and pickles; served with fries

A private room breakfast typically includes eggs, bacon, sausage, and toast.